Friday, August 5, 2011

Indianapolis Motor Speedway - Speedway, Indiana

Went back home to attend my 18th straight Brickyard 400, which is all of them, but moreso to get one of the best stadium foods you'll ever have.  The official sandwich of the state of Indiana.  The most tender part of the tastiest, most succulent, mud-dwelling dead animal in the world.

The Breaded Tenderloin Sandwich

Served at restaurants and bars across the city of Indianapolis and the state of Indiana, this is not necessarily as sandwich you'd expect a 300,000 seat stadium hosting three events per year to execute well, but they do.  Simply a pounded pork tenderloin medallion, breaded, deep fried, slapped on a much too small white bun to which you'll want to add onions and your choice of mustard, ketchup, or Chalula, this thing is damn near perfect.  Crispy on the outside, tender and juicy on the inside, watch yourself or you'll burn the roof of your mouth, so have your PBR open and at the ready by your side.


The perfect food, for the perfect seats, at this perfect moment...


Summary:

Atmosphere:  stadium, bench seating, food stand

Food:  stadium food, sandwiches

Crowd:  200,000 of your best friends for the day, trailer trash, white trash, smokinhotnascarwives, Southern die-hards, God-fearing Hoosiers

Best Time to Go:  Memorial Day, Last Weekend in July

What to Order for the First Timer:  Breaded Tenderloin Sandwich

Dog Friendly:  No

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