So. Let's do some food math. Scroll slowly and see how many YOU can get right. I'm guessing this is a first for a Michelin rated restaurant review.
1.
+
+
+
+
+
=
That's right, eggplant mousse with roasted tomatoes, toasted bread, and parmigiana foam!
2.
+
+
+
=
Yep, risotto with goat cheese, mushrooms, and chocolate.
3.
+
+
=
You guessed it. Peacock tortellini with peacock and porcini broth.
Alright, things get a bit more complicated from here, we've got multiple preparations of the same meat on each plate. Ready? Here goes.
4.
+
+
&
+
+
&
+
+
=
(if you got this one, you're good)
Lamb cutlet with aromatic herbs, lamb shoulder cooked at a low temperature, and lamb tongue with red wine sauce. BAM!
and finally,
5.
+
+
&
+
_
+
_
+
=
Final answer...stewed pork leg and pork chop with honey and myrtle.
Congratulations, you have just spent a mere fraction of the time that I did on this, so go ahead and rate yourself.
If you got 5 out of 5 correct, congratulations, you're as bored as I am.
If you got 4 out of 5 correct, pat yourself on the back, you've got nothing better to do.
If you got 3 out of 5 correct, I applaud you for trying.
If you got 2 out of 5 correct, you must be gainfully employed and gave up halfway through.
If you got 1 out of 5 correct, well done.
And if you didn't get any correct, you're the only smart one in the room.
No comments:
Post a Comment